Purpose & Scope:
A food service worker prepares, and serves food/beverages while maintaining sanitation and safety standards. Responsibilities include operating kitchen equipment, restocking, handling cash, and delivering quality customer service in settings like cafeterias, coffee shop,deli set up ,etc
Education:
High school diploma or equivalent is preferred.
Experience:
Previous customer service experience preferred
Previous cash handling experience preferred
Previous experience as a barista preferred
Other Qualifications
Basic math & counting skills required
Must be able to work independently with limited supervision
Certification/Licensure:
Food handling certification preferred